This typical Italian Cantuccini is made in Abruzzo on the eastern coast of Italy. Cantuccini are hard and crunchy. They are delicious with a sweet dessert wine or coffee and sometimes dunked to soften.
Information per 100g
Calories 452 Kcal
Enery Value 1891 KJ
Protein 11.2 g
wheat flour, cane sugar,almonds (20%), eggs, butter, honey, sea salt, raising agent (ammonium bicarbonate), natural vanilla flavour.
Organico is an exciting range of organic Mediterranean food
They are serious about provenance, quality and working with small family and co-operative producers. They use entirely...