Description
A rich, tangy sauce with a blend of fruit and spices.
Vegan
Gluten Free
Producer
Nutrition
Typical composition per 100g
....energy kJ..................... 514 kJ
....energy kCal................. 123 kCal
....protein.......................... 0.60g
....carbohydrates............ 28.00g
........of which sugars..... 24.00g
....fat................................... 0.50g
........of which saturates. 0.10g
....fibre............................... 1.40g
....sodium.......................... 1.000g
....salt................................. 2.5g
Ingredients
Tomatoes*, balsamic vinegar* (red wine vinegar*, concentrated grape juice*), spirit vinegar*, sugarcane molasses*, agave syrup*, apple pulp*, dates*, tamarind paste* (tamarind*, water), corn starch*, sea salt, thickener (guar gum*, locust bean gum*), onion*, clove*, pimento*, ginger*, chilli*, fennel*, rice flour* * certified organic ingredients
For allergens, see ingredients highlighted in bold in the ingredients list.
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