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Aspall Unfiltered Organic Vinegar is made by a unique trickle feed process with whole organic apples and is not filtered to retain the natural living enzymes that develop during fermentation and are known as the mother.
Fermented from the juice of a special blend of whole organically grown dessert and cyder apples, this vinegar has a beautifully delicate apple flavour and a pleasant clean finish.
Per 100ml:Energy 78.0kj/18.0kcal, Protein 0.0g, Carbohydrates 0.4g, Of which sugars 0.4g, Total fat 0.0g, Saturates 0.0g, Mono - unsaturated 0.0g, Polyunsaturated 0.0g Fibre 0.0g, Sodium 1.6mg.
Organic Cyder Vinegar
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