Description
An ideal ingredient for most stir-fry dishes, cashew nuts are also used in desserts and cakes.
Producer
Nutrition
Typical composition per 100g
....energy kJ..................... 2407 kJ
....energy kCal................. 575 kCal
....protein.......................... 18.2g
....carbohydrates............ 26.9g
........of which sugars..... 5.90g
....fat................................... 43.8g
........of which saturates. 7.8g
....fibre............................... 3.30g
....salt................................. 0.03g
Ingredients
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